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The food of north Italy : authentic recipes from Piedmont, Lombardy, and Valle d'Aosta / by Luigi Veronelli ; photography by Luca Invernizzi Tettoni.
Material type:
TextPublication details: Singapore : Periplus ; North Clarendon, VT : Distributed by Tuttle Pub., c2002.Edition: 1st edDescription: 120 p. : col. ill. ; 21 x 24 cmISBN: - 9625935053
- North Italy
- 641.5945 VER 22
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.5945 VER (Browse shelf(Opens below)) | Available | 03668 |
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| 641.5945 STE Nick Stellino's glorious Italian cooking/ | 641.5945 TER Something Italian/ | 641.5945 VAN Italian | 641.5945 VER The food of north Italy : authentic recipes from Piedmont, Lombardy, and Valle d'Aosta / | 641.5945 WHI The Italian ingredients cookbook/ | 641.594531 VER The food of Venice : authentic recipes from the city of romance / | 641.59457 DEM The flavors of southern Italy / |
Includes index.
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