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Professional baking / Wayne Gisslen ; with a foreword by André J. Cointreau ; photography by J. Gerard Smith.
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TextPublication details: Hoboken, N.J. : John Wiley, c2005.Edition: 4th edDescription: xxxi, 701 p. : col. ill. ; 29 cmISBN: - 0471464260 (alk. paper)
- 641.815 GIS 22
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.815 GIS (Browse shelf(Opens below)) | Available | 04412 | |
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PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf | NFIC | 641.815 GIS (Browse shelf(Opens below)) | Available | 05158 |
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| 641.815 GIS Professional baking / | 641.815 GIS Professional baking / | 641.815 GIS Professional baking / | 641.815 GIS Professional baking / | 641.815 GIS Professional baking/ | 641.815 GIS Professional baking/ | 641.815 GIS Professional Baking |
Includes bibliographical references (p. 673) and indexes.
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