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		Type and image: the language of graphic design/ Philip B. Meggs by Meggs, Philip B Material type: Text; Format: print ; Literary form: Not fiction New York: John Wiley & Sons Inc., 1992 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 686.224 MEG. Place hold Add to cart (remove)
		Hotel management and operations Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction New York : John Wiley & Sons Inc., 1995 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 647.94 HOT. Place hold Add to cart (remove)
		No cover image available No cover image available Frozen dessert/ Joseph Aimar, Alain Berne, Jacques Jaubert by Aimar, Joseph Berne, Alain Joubert, Jacques Material type: Text; Format: print ; Literary form: Not fiction New York : John Wiley & Sons Inc. 1999 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.862 AIM. Place hold Add to cart (remove)
		Architectural graphics/ Ching Frank by Ching, Frank Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction New York : John Wiley & Sons Inc., 1996 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (5)Call number: 720.284 CHI, ... Place hold Add to cart (remove)
		Architectural graphics/ Ching Francis D.K. by Ching, Francis D.K Edition: 2nd. ed. Material type: Text; Format: print ; Literary form: Not fiction New York : John Wiley & Sons Inc., 2003 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 720.284 CHI. Place hold Add to cart (remove)
		Professional table servie / Sylvia Meyer, Edy Schmid, Christel Spuhler ; translated by Heinz Holtmann by Meyer, Sylvia Schmid, Edy Spuhler, Christel Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publication details: Hoboken, NJ : John Wiley & Sons, Inc., c1991 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 642.6 MEY. Place hold Add to cart (remove)
		Leadership passages : the personal and professional transitions that make or break a leader / By David L. Dotlich, James L. Noel ,Norman Walker by Dotlich, David L. (David Landreth), 1950- Noel, James L, 1943- Walker, Norman Material type: Text; Format: print ; Literary form: Not fiction ; Audience: General; Publication details: San Francisco : John Wiley & Sons, Inc, 2004 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 658.4092 DOT. Place hold Add to cart (remove)
		It's all about service : how to lead your people to care for your customers / Ray Pelletier by Pelletier, Ray, 1948- Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : John Wiley & Sons, Inc., c2005 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 658.812 PEL. Place hold Add to cart (remove)
		No cover image available No cover image available The art of the dessert/ Ann Amernick by Amernick, Ann Material type: Text; Format: print ; Literary form: Not fiction New Jersey : John Wiley & Sons,Inc., 2007 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.86 AME. Place hold Add to cart (remove)
		Becoming a fashion designer Lisa Springsteel by Springsteel, Lisa Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, New Jersey John Wiley & Sons, Inc. 2013 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 746.92023 SPR. Place hold Add to cart (remove)
		Baking and pastry mastering the art and craft The Culinary Institute of America by Culinary Institute of America Edition: Third edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, New Jersey John Wiley & Sons, Inc. [2016] Other title: Baking and pastry mastering the art and craft Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (3)Call number: 641.815 CUL, ... Lists: Kulinari. Place hold Add to cart (remove)

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