Quantity food production, planning, and management / John B. Knight, Lendal H. Kotschevar.

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TextPublication details: New York : Wiley, 2000.Edition: 3rd edDescription: 500 p. : ill. ; 25 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG New Materials Shelf	NFIC	641.57068 KNI (Browse shelf(Opens below))	Available		03521

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Includes bibliographical references and index.

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