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The professional housekeeper / Madelin Schneider, Georgina Tucker, Mary Scoviak. by
  • Schneider, Madelin
  • Tucker, Georgina
  • Scoviak-Lerner, Mary
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : J. Wiley, c1999
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (2)Call number: 648 SCH, ...

The restaurant : from concept to operation / John R. Walker and Donald E. Lundberg. by
  • Walker, John R, 1944-
  • Lundberg, Donald E
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley, c2005
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (2)Call number: 647.95068 WAL, ...

The simpler the better : sensational home cooking in 3 easy steps / Leslie Revsin. by
  • Revsin, Leslie
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, New Jersey : John Wiley, c2004
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.555 REV.

Vegetarian times complete cookbook / the editors of Vegetarian times ; [food editor, Alexandra Greeley]. by
  • Greeley, Alexandra
Edition: [2nd ed.].
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley Pub., c2005
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5636 VEG.

Wedding cakes you can make : designing, baking, and decorating the perfect wedding cake / Dede Wilson by
  • Wilson, Dede
Edition: 1st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley Pub., c2005
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.8653 WIL.

Whole grain breads by machine or hand : 200 delicious, healthful, simple recipes / by Beatrice Ojakangas. by
  • Ojakangas, Beatrice, 1934-
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley Pub., c2004
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.815 OJA.

Minutemeals 5-ingredient main dishes : creative, streamlined menus / edited by Miriam Garron. by
  • Garron, Miriam
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Wiley Pub., c2003
Other title:
  • Minutemeals five-ingredient main dishes
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.555 GAR.

Minutemeals quick & healthy : delicious good-for-you dinners / edited by Miriam Garron. by
  • Garron, Miriam
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, NY : Wiley Pub., c2003
Other title:
  • Minutemeals quick and healthy
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.555 GAR.

Car hacks & mods for dummies / David Vespremi. by
  • Vespremi, David
Series: --For dummies
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, NJ : Wiley Pub., 2004
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 629 VES.

Electronics for dummies / by Gordon McComb and Earl Boysen. by
  • McComb, Gordon
  • Boysen, Earl
Series: --For dummies
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley, c2005
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 621.381 MAC.

Fuzzy logic with engineering applications/ Timoty J. Ross by
  • Ross, Timothy J
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
England : John Wiley & Sons, 2004
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 620.0015113 ROS.

Heating, ventilating and air conditioning : analysis and design/ Faye C. McQuistyon,Jerald D. Parker, Jeffrey Spitler by
  • McQuinstyon, Faye C
  • Parker, Jerald D
  • Spitler, Jeffrey
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
New Jersey : John Wiley & Sons, 2005
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 697 MCQ.

The people's chef : Alexis Soyer, a life in 7 courses / Ruth Brandon by
  • Brandon, Ruth
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Publication details: Chichester : Wiley, 2005
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5092 BRA.

The dance of spices : classic Indian cooking for today's home kitchen / Laxmi Hiremath by
  • Hiremath, Laxmi, 1958-
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley, c2005
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5954 HIR.

The book of yields : accuracy in food costing and purchasing / Francis T. Lynch by
  • Lynch, Francis Talyn, 1943-
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adult;
Publication details: Hoboken, N.J. : Wiley, c2005
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (2)Call number: 613.28 LYN, ...

The low-carb baking and dessert cookbook / Ursula Solom ; foreword by Mary Dan Eades. by
  • Solom, Ursula
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : Wiley, c2004
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.56383 SOL.

The bar and beverage book / Costas Katsigris, Mary Porter, Chris Thomas. by
  • Katsigris, Costas
  • Porter, Mary
  • Thomas, Chris, 1956-
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : J. Wiley, c2003
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (3)Call number: 647.95068 KAT, ...

The professional Chef's art of garde manger/ Frederic H. Sonnenschmidt by
  • Sonnenschmidt, Frederic H
Edition: 5th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
New York : John Wiley & Sons, 1993
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (3)Call number: 641.79 SON, ...

The flavors of southern Italy / Erica DeMane. by
  • DeMane, Erica
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, N.J. : John Wiley, c2004
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.59457 DEM.

Proteins : structure and function / David Whitford. by
  • Whitford, David, 1959-
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hoboken, NJ : J. Wiley & Sons, c2005
Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 572.3 WHI.

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