Your search returned 43 results.

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		Noodles / Vicki Liley by Liley, Vicki Series: The essential kitchen Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publication details: Singapore : Periplus Edition , 1998 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.822 LIL. Place hold Add to cart (remove)
		Quick short chicken recipes / [editor : Anna Sanders] by Sanders, Anna Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publication details: [Singapore] : Periplus, 2000 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.665 QUI. Place hold Add to cart (remove)
		Sushi / Ryuichi Yoshii. by Yoshii, Ryuichi Series: The essential kitchen Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston, Mass : North Clarendon, VT : Periplus Editions ; Distributed by C.E. Tuttle Co., 1998 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.692 YOS. Place hold Add to cart (remove)
		Sushi modern / Hideo Dekura. by Dekura, Hideo Series: The essential kitchen Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston, Mass. : Periplus, 2002 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5952 DEK. Place hold Add to cart (remove)
		Tapas / Richard Tapper by Tapper, Richard Series: The essential kitchen Material type: Text; Format: print Publication details: [Hong Kong] : Periplus, 2001 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5946 TAP. Place hold Add to cart (remove)
		The food of Asia : featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, The Philippines, Singapore, Sri Lanka, Thailand, and Vietnam/ forewords by Ming Tsai and Cheong Liew ; introductory essays by Kong Foong Ling. by Ming, Tsai Cheong, Liew Kong Foong Ling Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publication details: Singapore : Periplus Editions, 2002 Other title: Featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, The Philippines, Singapore, Sri Lanka, Thailand, and Vietnam Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.595 FOO. Place hold Add to cart (remove)
		The food of Burma : authentic recipes from the land of the golden pagodas / recipes by Claudia Saw Lwin Robert ; introductory articles by Wendy Hutton, San Lwin, and Win Pe ; photography by Luca Invernizzi Tettoni. by Robert, Claudia Saw Lwin Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore : Periplus, c1999 Other title: Burma Authentic recipes from the land of the golden pagodas Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.59591 ROB. Place hold Add to cart (remove)
		The food of Israel : authentic recipes from the Land of Milk and Honey / text and recipes by Sherry Ansky ; photography by Nelli Sheffer ; editing by Beth Elon ; styling by Nurit Branizky. by Ansky, Sherry Elon, Beth Sheffer, Nelly Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston : North Clarendon, Vt. : Periplus ; Distributed in the U.S. by Tuttle, c2000 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.595694 ANS. Place hold Add to cart (remove)
		The food of Korea : authentic recipes from the land of morning calm / texts by David Clive Price ; recipes by chefs of The Shilla Hotel, Seoul ; photos by Masano Kawana. by Price, David Clive Kawana, Masano Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore : North Clarendon, VT : Periplus ; Distributed by Tuttle Pub., 2002 Other title: Recipes from the land of the morning calm Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.59519 PRI. Place hold Add to cart (remove)
		The food of London : a culinary tour of classic British cuisine / by Kathryn Hawkins ; photography by Ian Garlick ; additional essays by Guy Dimond. by Hawkins, Kathryn Series: Periplus world cookbooks Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore : North Clarendon VT : Periplus Editions ; Distributed in the U.S. by Tuttle Pub., 2002 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.59421 HAW. Lists: Kulinari. Place hold Add to cart (remove)
		The food of north Italy : authentic recipes from Piedmont, Lombardy, and Valle d'Aosta / by Luigi Veronelli ; photography by Luca Invernizzi Tettoni. by Veronelli, Luigi Invernizzi, Luca Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore : North Clarendon, VT : Periplus ; Distributed by Tuttle Pub., c2002 Other title: North Italy Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5945 VER. Place hold Add to cart (remove)
		The food of Paris : authentic recipes from Parisian bistros and restaurants / by Marie-Noël Rio ; photography by Jean-François Hamon ; styling by Sophie Jacquesson ; translation by Vincent Vichit-Vadakan. by Rio, Marie-Noël Series: Periplus world cookbooks Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore : North Clarendon, VT : Periplus ; Distributed by Tuttle, c2000 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5944 RIO. Place hold Add to cart (remove)
		The food of Sri Lanka : authentic recipes from the isle of gem / by Douglas Bullis, Wendy Hutton ; photography by Luca Invernizzi Tettoni by Bullis, Douglas Hutton, Wendy Tettoni, Luca Invernizzi Material type: Text; Format: print Publication details: Boston, MA : Periplus, 2001 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.595493 BUL. Place hold Add to cart (remove)
		The food of Venice : authentic recipes from the city of romance / by Luigi Veronelli ; photography by Luca Invernizzi Tettoni by Veronelli, Luigi Invernizzi Tettoni, Luca Material type: Text; Format: print Publication details: Singapore : Periplus, 2000 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.594531 VER. Place hold Add to cart (remove)
		Tropical Asian cooking : exotic flavors from equatorial Asia / recipes by Four Seasons Hotels ; photography by Masano Kawana ; styling by Christina Ong ; text by Wendy Hutton by Hutton, Wendy Four Seasons Hotels & Resorts Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publication details: Singapore : North Clarendon, VT, USA : Periplus Editions ; Tuttle, 2002 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.595 HUT. Place hold Add to cart (remove)
		Dakshin : Vegetarian cuisine from South India/ Chandra Padmanabhan by Chandra Padmanabhan Material type: Text; Format: print ; Literary form: Not fiction Australia : Periplus, 1992 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5636 CHA. Place hold Add to cart (remove)
		Vegetarian sushi / Brigid Treloar. by Treloar, Brigid Series: The essential kitchen Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston, Mass. : North Clarendon, VT : Periplus Editions ; Distributed by Tuttle Publishing, 2001 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5636 TRE. Place hold Add to cart (remove)
		Textiles of Southeast Asia : tradition, trade, and transformation / by Robyn Maxwell ; foreword by Mattiebelle Gittinger. by Maxwell, Robyn J Edition: Rev. ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: [Hong Kong] : North Clarendon, VT : Periplus ; Tuttle Pub. [distributor], 2003 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 746.0959 MAX. Place hold Add to cart (remove)
		Entrée to Asia : a culinary adventure with Thomas Robson / additional text by Randolph Eustace-Walden. by Robson, Thomas, 1964- Eustace-Walden, Randolph Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston, Mass. : Periplus, c1999 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 641.5959 ROB. Lists: Kulinari. Place hold Add to cart (remove)
		Jamu : the ancient Indonesian art of herbal healing / by Susan-Jane Beers. by Beers, Susan-Jane Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore : North Claredon, VT : Periplus ; Tuttle Pub. [distributor], c2001 Other title: Ancient Indonesian art of herbal healing Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI BUKIT BERUANG (1)Call number: 615.32109598 BEE. Place hold Add to cart (remove)

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Your search returned 43 results.